Astragalus Root Cut Sift Organic
Astragalus, known traditionally as Huang Qi, is a member of the Milk Vetch or Fabaceae family. Native to China and North Korea, astragalus is deeply rooted in traditional Chinese medicine. Astragalus root powder is mildly sweet and earthy. You can infuse it in tea, blend it in smoothies, or sprinkle it on meals as a simple way to enhance your wellness routine.
Astragalus, known traditionally as Huang Qi, is a member of the Milk Vetch or Fabaceae family. Native to China and North Korea, astragalus is deeply rooted in traditional Chinese medicine. Astragalus root powder is mildly sweet and earthy. You can infuse it in tea, blend it in smoothies, or sprinkle it on meals as a simple way to enhance your wellness routine.
Astragalus, known traditionally as Huang Qi, is a member of the Milk Vetch or Fabaceae family. Native to China and North Korea, astragalus is deeply rooted in traditional Chinese medicine. Astragalus root powder is mildly sweet and earthy. You can infuse it in tea, blend it in smoothies, or sprinkle it on meals as a simple way to enhance your wellness routine.